Trends in allergy prevalence among children aged 0–17 years by asthma status, United States, 2001–2013

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Asthma Mortality Among Persons Aged 15–64 Years, by Industry and Occupation — United States, 1999–2016

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Food allergy among U.S. children: trends in prevalence and hospitalizations.

U.S. D Food allergy is a potentially serious immune response to eating specific foods or food additives. Eight types of food account for over 90% of allergic reactions in affected individuals: milk, eggs, peanuts, tree nuts, fish, shellfish, soy, and wheat (1,2). Reactions to these foods by an allergic person can range from a tingling sensation around the mouth and lips and hives to death, depe...

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Food allergy among children in the United States.

OBJECTIVES The goals were to estimate the prevalence of food allergy and to describe trends in food allergy prevalence and health care use among US children. METHODS A cross-sectional survey of data on food allergy among children <18 years of age, as reported in the 1997-2007 National Health Interview Survey, 2005-2006 National Health and Nutrition Examination Survey, 1993-2006 National Hospi...

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Prevalence and incidence trends for diagnosed diabetes among adults aged 20 to 79 years, United States, 1980-2012.

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ژورنال

عنوان ژورنال: Journal of Asthma

سال: 2016

ISSN: 0277-0903,1532-4303

DOI: 10.3109/02770903.2015.1126848